IFT were recently contracted by luxury resort hotel, Seamill Hydro, to install food grade flooring to their existing kitchen.
The works involved the removal of the existing vinyl flooring and skirting, followed by any required repairs to the exposed substrate in order to provide a sound base for the resin flooring.
The team then proceeded with the installation of 120m2 of food industry grade heavy duty polyurethane flooring and coved skirting.
Given the nature of the business, the client was able to close the kitchen for one week only, so it was critical to have all of the works complete and floor ready within that time frame.
The finished floor provided the client with industry standard flooring for any food preparation area as they meet the key criteria for this environment.